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Cermat

Food

About Company

Company profile

  • Company ID: 4778545
  • Sector/ NACE Classifications: 10.52 - Manufacture of ice cream
  • Year of establishment: 1994
  • Number of employees: 180
  • Product/Service: Product
  • Domestic/Multinational: Domestic

Company contact

Production performance

  • Products: Ice-cream
  • Key technology: Cooling chambers, pasteurizers,packing line for frozen fruits; production line for ice-cream
  • Annual total production capacity (in tons, units or EUR): 250 tons monthly
  • Annual production capacities utilization (in %):
  • International quality standards:

Export performance

  • Number of exporting countries: 5+
  • Exporting countries: Germany, UK, Serbia
  • Exports share in income: %

Products of company

Product HS code
Ice-cream 2105 00 - Ice cream and other edible ice; whether or not containing cocoa
Product HS code
frozen fruits 81190 - Fruit, edible; fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter